Sigrun Schwarze holds a Master of Science in Sustainable Food Systems from Green Mountain College. Schwarze has worked and taught in Central Vermont for the past 16 years. She lectures and runs informational seminars and workshops on GMOs, food policy, and sustainable food systems. Schwarze is co-founder and president of The GMO Breakthrough Education Project.
Nanofood Presentation from the International Food Studies Conference
Darryl and Sigrun recently attended the 5th International Food Studies Conference in Blacksburg, Virginia. During the conference, they conducted a workshop on Nanotechnology in Food Systems, which was very well received. Since there was so much interest and enthusiasm about this topic, we decided to make our presentation available to all attendees well as other interested parties.
Please contact us if you have any questions, or if you are interested in a workshop, seminar or presentation by the GMO Breakthrough Education Project.
Fifth International Conference on Food Studies
The GMO Breakthrough Education Project will be offering a workshop at the Fifth International Conference on Food Studies in Blacksburg, VA on September 19: http://cgpublisher.com/conferenc…/…/proposals/247/index_html
Real-World Farm to Table: The GMO Debate
Find the most recent articles and opinions on the GMO Debate on our Flipboard Magazine at https://flipboard.com/…/real-world-farm-to-table%3A-the-gmo…